Monday Through Friday
-
Grilled Chicken $22.95
-
Chicken Parmigiana with Spaghetti $23.95
-
Chicken Marsala $23.95
(sauteed breast of chicken topped with mushrooms and a marsala wine sauce)
-
Oven Fried Chicken (Bone In) $24.95
-
Chicken Francaise $22.95
(sauteed breast of chicken with a lemon wine sauce)
-
Chicken Cordon Bleu $23.95
(sauteed breast of chicken stuffed with Swiss cheese and ham topped with our supreme sauce)
-
Chicken Athenian $24.95
(breast of chicken over spinach with Feta Cheese)
-
Marinated Greek Style Chicken (Bone In) $24.95
-
Grilled Chicken Pasta and Broccoli $23.95
-
Grilled Chicken with Pesto Pasta $23.95
-
Chicken Meditarranean $24.95
(grilled chicken topped with Feta Cheese, sun dried tomatoes and herb butter sauce)
-
Baked Lasagna $23.95
-
Sliced Roast Beef $23.95
-
Bistro Steek $28.95
-
Prime Rib MARKET PRICE
-
Roast Loin of Pork $23.95
-
Pernil Pork $23.95
-
Baked White Fish with Jardiniere Sauce $24.95
-
Salmon MARKET PRICE
All Entrees Include:
- Choice of Greek or Caesar Salad
- Potato
- Vegetable
- Bread
- Coffee/Tea/Water
Minimum 50 Guests
$200 Room Fee Applies to All Events
Banquets are Limited to 4 Hours
OPEN BAR (WELL BRANDS) PER PERSON PER HOUR
2 HOURS – $20.00 Per Person Per Hour
3 HOURS – $22.00 Per Person Per Hour
4 HOURS – $24.00 Per Person Per Hour
Prices Subject To 20% Service Charge & State Sales Tax